Ancient Purity Cacao Powder
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Ancient Purity Criollo Cacao Powder: chocolate in its purest form
A warm mug of cacao is one of my favourite little indulgences, and this is the cacao I reach for every time. It’s rich, smooth and deeply chocolatey, with nothing added.
Ancient Purity’s Cacao is made from Peruvian Criollo, the ancient, non-hybrid bean known as the “King of Cacao” for its refined flavour. It’s grown by small farmer co-operatives and minimally processed, with low fermentation and low temperatures, then simply ground into powder.
"I love how it lifts my mood, boosts my energy, and nourishes my body with rich antioxidants. It's such a beautiful way to enjoy a little indulgence while supporting mine and my family's wellbeing." - Georgie x

What makes it special
💗 Criollo variety. The ancient, non-hybrid “King of Cacao”, prized for flavour and smoothness.
💗 Gently processed. Low fermentation and low temperatures to preserve its natural antioxidants.
💗 Ethically sourced. Grown by small farmer co-operatives in Peru.
💗 Naturally mineral-rich. Ancient Purity highlights magnesium, copper, zinc and plant protein.
💗 Pure. 100% cacao, with no sugar, dairy or additives.
Why I love it
Cacao has been honoured for thousands of years as both nourishment and ceremony. Ancient Purity explains that, unlike modern chocolate, gently processed cacao keeps its natural polyphenols, including flavanols and resveratrol, alongside phenethylamine, often called the “love molecule”.
The brand designed it for daily use: a gentler, more consistent ritual than ceremonial cacao, and a grounding, uplifting way to enjoy chocolate as nature intended.
How I use it
Ancient Purity suggests one to three teaspoons in a smoothie, or whisked into warm water or plant milk for a hot chocolate.
My favourite: a heaped spoonful whisked into warm oat or soya milk with a little maple or date syrup and a pinch of Celtic sea salt.
It’s also wonderful in raw treats, brownies, smoothie bowls and porridge.

Who it’s perfect for
✅ You love chocolate but want it pure and simple
✅ You’d love a cosy alternative to coffee
✅ You enjoy plant-based baking and raw treats
✅ You love a cosy evening ritual
Good to know
| Ingredient | 100% Peruvian Criollo cacao powder |
| Origin | Peru |
| Size | 400g pouch |
| Processing | Low fermentation, low temperature |
| Storage | Cool, dry place, out of reach of children (and pets) |
| Standards | Produced to ecological standards, free from agro-chemicals, non-irradiated and GMO-free |
Your questions, answered
What’s the difference between cacao and cocoa?
Cacao is the pure seed of the Theobroma cacao fruit. Ancient Purity’s is minimally processed, while most cocoa and chocolate are heavily roasted, refined and blended.
Why Criollo?
Ancient Purity explains that Criollo is a native, non-hybrid variety that naturally contains more of the beneficial compounds cacao is known for.
Is it vegan?
Yes. It’s 100% cacao, with no dairy, refined sugar or additives.
How should I store it?
It keeps well. Ancient Purity suggests keeping it sealed, in a glass jar or the fridge, to keep it fresh.
Is it safe for dogs?
No. Ancient Purity reminds us that real cacao must be kept away from pets.
Is there a discount?
Yes. 10% off is applied automatically at checkout through my link, no code needed.
Do I buy it from Glowing Healthy?
No. You buy directly from Ancient Purity. The Shop button takes you straight there.
Shop Ancient Purity Cacao Powder
10% off applied automatically at checkout through my link, no code needed.
Sources:
[1] Ancient Purity, product page (description, ingredients, suggested use, specifications and FAQs): ancientpurity.com
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